Last week I had an extremely positive dining experience at Table for 20 in Surry Hills.
Owned and operated by Michael Fantuz, he’s set about to reinvent the idea of what a meal out in Sydney should be. Check his blog for the story in his own words.
He mentioned to me that he’s also opened a little bar above the restaurant that he’s called Sticky. Go down the laneway behind the restaurant until you find an elevator. Press 6 and have fun.